Molecular Nutrition & Food Research
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Lipoatrophy-associated insulin resistance and hepatic steatosis are attenuated by intake of diet rich in omega 3 fatty acids [2020]
Moreira, Rafael J.; Castro, Érique; Oliveira, Tiago E.; Belchior, Thiago; Peixoto, Albert S.; Chaves-Filho, Adriano B.; Moreno, Mayara F.; Lima, Janayna D.; Yoshinaga, Marcos; Miyamoto, Sayuri; Morais, Mychel R. P. T.; Zorn, Telma M. T.; Cogliati, Bruno; Iwai, Leo Kei
Mol Nutr Food Res 2020, Jan;1900833